GLYCANS AS KEY FACTORS IN BIOLOGICAL RECOGNITION
Glycans, also known as carbohydrates or sugar molecules, play a crucial role in biological recognition processes. They are involved in various cellular functions such as cell signaling, immune response, and cell adhesion. Glycans are key factors in biological recognition due…
STRUCTURE AND BIOSYNTHESIS OF MAJOR GROUPS OF GLYCANS
Glycans, also known as carbohydrates, are essential biomolecules that play crucial roles in various biological processes. They are involved in cell recognition, signaling, and immune response modulation. The major groups of glycans include N-linked glycans, O-linked glycans, glycosaminoglycans (GAGs), and…
STRUCTURAL DIVERSITY IN GLYCANS, POLYSACCHARIDES, GLYCOPROTEINS, AND PROTEOGLYCANS
Glycans, polysaccharides, glycoproteins, and proteoglycans are complex biomolecules that play crucial roles in various biological processes, including cell signaling, immune response, and protein folding. These molecules are characterized by their diverse structural features, which are essential for their functions. 1)…
MOLECULAR DIVERSITY AND WIDESPREAD EXPRESSION OF PROTEIN-ASSOCIATED GLYCANS
Protein-associated glycans are carbohydrate molecules that are attached to proteins and play a crucial role in various biological processes, including cell signaling, immune response, and protein folding. The study of protein-associated glycans, also known as glycoproteomics, has revealed a vast…
Study Guide
